Broccoli and Cheese Breakfast Melts

Name: Broccoli and Cheese Breakfast Melts
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 serving(s)
Ingredients: 1 cup frozen small broccoli floret; 2 English muffins, halved; 2 slices ham, halved or 2 tablespoons bacon bits; 4 slices tomatoes; 1 cup shredded cheddar cheese or mozzarella cheese

(1)

Recipe by Derf2440

Nice change for breakfast. from canadian living magazine

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READY IN: 20mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

1

cup frozen small broccoli floret
2

English muffins, halved
2

slices ham, halved or 2 tablespoons bacon bits
4

slices tomatoes
1

cup shredded cheddar cheese or mozzarella cheese

DIRECTIONS

Thaw broccoli in microwave oven or at room temperature, drain well on paper towels.
Place muffins on baking sheet, broil turning once, until lightly toasted.
Remove and turn cut side up.
Top each with slice of ham and tomato, top with broccoli.
Sprinkle with cheese.
Broil for 3 minutes or until cheese is melted and bubbly.

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