Brats & Pasta

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring a large pot of salted water to a boil. Cook pasta for 8 to 10 minutes, or until al dente, drain and rinse with cold water. Set aside.
  • In a large skillet, heat oil over medium heat add sliced sausage to the skillet and cook.
  • Add red pepper flakes and continue sauteing until sausage is no longer pink.
  • Add onion and garlic to skillet and continue until onion softens.
  • Stir in tomatoes and salt, (if using fresh tomatoes, sauté them for 3 minutes until softened) then add light cream and Parmesan cheese; simmer gently until mixture thickens (about 5 minutes).
  • Stir in the cooked pasta and basil, and heat through, about 3 minutes.
  • If desired, garnish with a sprinkle of fresh basil or shaved Parmesan cheese.
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