Bow Ties With Palamino Sauce

Name: Bow Ties With Palamino Sauce
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8 serving(s)
Ingredients: 1 tablespoon butter or 1 tablespoon margarine; 1 small onion, chopped; 1 banana pepper, chopped; 2 garlic cloves, chopped; 1 tablespoon all-purpose flour; 3/4 cup whole milk; 1/2 cup heavy cream (or whipping cream); 1/2 teaspoon salt; 1 1/4 cups spaghetti sauce (jarred); 1 (16 ounce) package bow tie pasta (farfalle); 1/4 cup parmesan cheese, freshly grated; 1/4 cup fresh basil leaf, sliced

(3)

Recipe by byZula

This is from the Sterling Inn in Sterling Heights, Michigan.

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READY IN: 30mins

SERVES: 8

UNITS: US

INGREDIENTS

Nutrition

1

tablespoon butter or 1 tablespoon margarine
1

small onion, chopped
1

banana pepper, chopped
2

garlic cloves, chopped
1

tablespoon all-purpose flour
³⁄₄

cup whole milk
¹⁄₂

cup heavy cream (or whipping cream)
¹⁄₂

teaspoon salt
1 ¹⁄₄

cups spaghetti sauce (jarred)
1

(16 ounce) package bow tie pasta (farfalle)
¹⁄₄

cup parmesan cheese, freshly grated
¹⁄₄

cup fresh basil leaf, sliced

DIRECTIONS

In nonstick 12-inch skillet, melt butter over medium heat. Add onion, pepper, and garlic, and cook until vegetables are tender, stirring occasionally.
Stir in flour; cook 1 minute. Stir in milk, cream, and salt; heat to boiling over medium-high heat.
Stir in spaghetti sauce and cook over medium heat 10 minutes; stirring occasionally.
Meanwhile, heat large saucepot of salted water to boiling over high heat. Add pasta and cook as label directs.
Drain pasta well; return to saucepot. Add sauce, Parmesan, and basil, toss well to coat pasta.

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