20 Minute Creamy Pesto Chicken and Bow Ties

READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil water for pasta; cook and drain.
  • Meanwhile, in a skillet, melt butter or margarine and brown cubed chicken.
  • Add soup, pesto sauce and milk to skillet; bring to a boil and cook on low for about 5 minutes.
  • Stir in pasta and heat through.
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