Borracho Chicken ( Drunken / Beer Can Chicken )
"Drunken Chicken"
photo by Jose T.
- Ready In:
- 24hrs 15mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 1 whole chicken, rinsed and excess fat removed
- 1 small onion
- 1 garlic clove
- salt
- pepper
- jalapeno juice (from a jar or beer)
directions
- Season the chicken inside and out with salt and pepper. Fill the can of beer with finely chopped onion and garlic and a generous amount of jalapeno juice. Put the beer can inside the chicken's cavity and prop the chicken on the grill. Cook over indirect heat for about 1 to 1 1/2 hours with the grill lid closed.
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Reviews
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this wasnt half bad!!!
RECIPE SUBMITTED BY
Renee Ferraz
Prattville, AL
Hi! I am an Air Force Brat, ex-Army wife who has just recently married the most wonderful man in the world. I have two daughters and two stepsons and work full time for the State of Alabama. My husband and I love to make beach trips to Florida in the summer time and enjoy relaxing in the sunshine. I have lived in Germany (many times, My mother is from a small town called Alzey), Philippines, Turkey and the U.S. I am currently obsessed with RecipeZaar! Can't get enough of all the fabulous recipes and dinner ideas! So many talented people here!
