Bombay Cheese Appetizer

Recipe by Dan-Amer 1
READY IN: 1hr 30mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Combine the cheese & curry powder in a food processor and process until smooth.
  • Shape the mixture into a disc, wrap in waxed paper, and refrigerate until firm. This should take about 1 1/2 hours or so.
  • Remove the cheese disc from refrigerator, unwrap, and place on a plate.
  • Spread the chutney over the top, then sprinkle with the green onions and the nuts. Place the currants on top.
  • Serve with pear wedges & crackers.