Boiled Raisin Cake

Recipe by moose Belfour
READY IN: 1hr 5mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream margarine and sugar together; add eggs and juice.
  • In separate bowl, combine dry ingredients.
  • Combine the two in one large mixing bowl.
  • (Don't forget to fold in the raisins).
  • Bake in 9 x 13-inch pan for 40 to 45 minutes at 350°F.
  • This goes good with a maple icing.
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