Boil Up
- Ready In:
- 2hrs 5mins
- Ingredients:
- 3
- Yields:
-
1 potfull
- Serves:
- 6
ingredients
directions
- Boil neck chops for 2 hours on low until tender.
- Add chopped up cabbage (not too small though).
- Lastly add potatoes and cook until potatoes are done.
- Ready to eat.
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RECIPE SUBMITTED BY
Live in Rotorua,NZ. I am currently a student doing a travel course by correspondence. My favourite cookbook is the Edmonds Cookbook. I love to cook and I love to get new recipes all the time. I love to relax if I get the time. I work best when under pressure and with little resources, but would love to have everything at my fingertips.