Sweet blueberries and tangy lemon-laced ricotta come together in this easy appetizer.
Serving Size: 1 (114) g
Servings Per Recipe: 6
Calories: 180.8
Calories from Fat 89 g 49 %
Total Fat 9.9 g 15 %
Saturated Fat 3.7 g 18 %
Cholesterol 20.1 mg 6 %
Sodium 88.5 mg 3 %
Total Carbohydrate 16.8 g 5 %
Dietary Fiber 2.7 g 10 %
Sugars 5.8 g 23 %
Protein 8 g 15 %