Blueberry Cheesecake Bubble Tea

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READY IN: 7mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place defrosted blueberries in food processor along with sweetener and puree until smooth.
  • Place ice into blender and crush until partially crushed.
  • Place cream cheese frosting in a small bowl and mix with milk thoroughly.
  • Pour cream cheese milk, blueberry puree, and sugar syrup over crushed ice in blender.
  • Blend on highest setting until all ice is crushed.
  • Pour over tapioca pearl in a tall glass and serve with bubble tea straw.
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