Blueberry Cheese Rolls

Recipe by Lisa1
READY IN: 23mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (8 ounce) package refrigerated crescent dinner rolls
  • 4
    ounces neufchatel cheese, softened (1/2 of 8-oz. pkg.Philadelphia brand 1/3 Less Fat than Cream Cheese)
  • 2
    tablespoons sugar
  • 12
    cup blueberries, divided
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DIRECTIONS

  • Preheat oven to 375ºF. Unroll dough into four rectangles; firmly press perforations together to seal.
  • Combine Neufchatel cheese and sugar; spread onto dough rectangles to within 1/2 inch of edges. Top evenly with blueberries. Bring opposite corners of rectangles together; press together to seal. Place on ungreased baking sheet.
  • Bake 11 to 13 minute or until golden brown.
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