Blue Chicken Breasts

Recipe by evelynathens
READY IN: 1hr 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350F.
  • Wash chicken well and dry.
  • Combine herbs, salt and lots of freshly-crushed black pepper.
  • Sprinkle chicken pieces with seasonings.
  • In non-stick skillet, melt butter and brown chicken on both sides.
  • Place the browned chicken in a baking dish just large enough to hold it in one layer.
  • In same skillet, sauté the garlic.
  • Reduce heat to lowest setting, add the blue cheese and the yoghurt (or sour cream), and stir until well blended.
  • Spoon sauce over chicken; cover and bake for 50 minutes.
  • Remove cover; add chives (or green onions) and cook 5 additional minutes.
  • Serve over rice with sauce from casserole.
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