Blue Cheese Orzo Salad

Recipe by PSU Lioness
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READY IN: 30mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook orzo according to package directions; drain and place in a large bowl.
  • Add the arugula, bacon, blue cheese, onions and walnuts.
  • In a blender, combine the first six vinaigrette ingredients; cover and process until blended.
  • While procession, gradually add oil in a steady stream.
  • Drizzle over salad; toss to coat.
  • Serve the salad immediately.
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