Bleu Cheese Salad Dressing

Submitted by Russell B.

"In college I worked in a restaurant and was in charge of the salad bar including preparing the salad dressings. I found this recipe in an old cookbook for restaurants. On a weekly basis I usually had to make about 15 gallons of the Bleu Cheese and maybe 5 gallons of the other dressings."

 

• Ready In: 30mins
• Ingredients: 7
• Serves: 192

ingredients

• 2 1⁄2 lbs blue cheese, crumbs
• 1 1⁄2 gallons mayonnaise
• 12 ounces milk
• 12 ounces water
• 1 cup sour cream
• 1 tablespoon white pepper
• 1 tablespoon salt

directions

1. Mix all ingredients in a large container.
2. Store in refrigerator.
3. Shelf life about 2 weeks.