Blender Egg Custard Pie

Recipe by JeriBinNC
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 325 degrees.
  • Combine milk, sugar, flour, eggs, butter, and vanilla in blender container; blend at medium speed for about 30 seconds.
  • Pour into greased and floured 10-inch pie plate.
  • Sprinkle with nutmeg.
  • Bake for 45 minutes or until firm.
  • It will form its own crust as it bakes.
Advertisement