Black Bean Chicken Chili

Recipe by Megohm
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READY IN: 1hr 5mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Season chicken breasts with chili powder, cumin, pepper and thyme.
  • Grill 5 minutes on each side, or till cooked thoroughly (you could probably pan fry them as well, but the grilled flavour is great in this chili).
  • Shred chicken into small pieces and reserve.
  • On stovetop, in a large pot, saute onions, zucchini, corn and garlic in a bit of oil on med-low heat for about 10 minutes.
  • Add black beans and spices(salt, pepper and sugar included), and saute another two minutes.
  • Add tomato sauce and let simmer, covered, for about 15-20 minutes.
  • Stir in chicken and let simer, covered for another 5 minutes.
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