Black Bean Brownies

READY IN: 40mins
SERVES: 16
YIELD: 16 squares
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 F and spray and 8X8 pan with cooking spray.
  • Puree black beans with eggs, vanilla, melted butter and milk.
  • Combine remaining ingredients and mix well into bean mixture (both steps can be done in a food processer or with an immersion blender).
  • Pour batter into prepared pan and bake for 30-35 minutes or until brownie comes off of sides and toothpick inserted comes out with moist crumbs.
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