Biscuit Tortoni
photo by loof751
- Ready In:
- 10mins
- Ingredients:
- 6
- Yields:
-
1 pan
ingredients
- 2 cups milk
- 2 cups whipping cream
- 1⁄4 cup sugar
- 1⁄2 teaspoon almond extract
- 2 (3 1/2 ounce) packages instant vanilla pudding
- 2⁄3 cup vanilla wafer crumbs
directions
- Pour milk and cream into a large bowl. Add sugar, almond extract, and pudding.
- Mix slowly with beater for at least 1 minute. Pour into a 9 inch springform pan. Let stand for 3 minutes.
- Top with crumbs and freeze overnight. Let stand at room temperature for 15 minutes before serving.
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RECIPE SUBMITTED BY
IAcupcake
United States
I like trying new things.