Betty's Brown Sugar Gum Drop Brownies

READY IN: 35mins
SERVES: 36
YIELD: 3 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Grease a 10 1/2 x 15 1/2 cookie pan with at least 3/4-inch sides.
  • Melt butter in microwave, just to melting point.
  • Stir in brown sugar with mixer; then eggs, one at a time, stirring in well between.
  • Add flour, salt and baking powder; mix well.
  • By hand, stir in nuts and gumdrops.
  • Spread on cookie sheet and bake for 25 minutes.
  • When almost cool, cut into 1x3-inch bars.
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