Beth's Warm Artichoke Dip

Recipe by Cadylynn
READY IN: 20mins
SERVES: 8
YIELD: 1/4 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Set cream cheese on counter and bring to room temperature.
  • Mix cream cheese and mayonnaise together.
  • Add grated parmesan, artichoke hearts, and chilies.
  • Heat in microwave or oven just before serving.
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