Best Ever Chocolate Brownies with Sour Cream Frosting

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READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Grease 19cm square cake pan, line base with paper, grease paper.
  • Melt butter and chocolate in a bowl over hot water.
  • Transfer mixture to large bowl, stir in sugar and essence then eggs, sifted flour and pecans.
  • pour mixture into prepared pan and bake in preheated moderate oven for 30 minutes.
  • Cool in pan.
  • Turn brownies out and top with frosting.
  • Refrigerate for a few hours before cutting.
  • Sour cream frosting.
  • Melt chocolate in bowl over hot water, stir in sour cream, stir constantly until mixture is smooth and glossy.
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