Beef Tips over Noodles

Name: Beef Tips over Noodles
Prep time: 20 min
Cook time: 8 h
Total time: 8 h 20 min
Yield: 6 , 6 serving(s)
Ingredients: 1/2 cup flour, plus; 3 tablespoons flour, divided; 3 lbs beef tips; 1/2 lb fresh mushrooms, sliced; 1 bunch fresh green onion, chopped; 1 medium red sweet bell pepper, chopped; 1/4 cup ketchup; 1 (14 ounce) can beef broth; 1 tablespoon Worcestershire sauce

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Recipe by weekend cooker

a great beef vegetable dish with excellent flavor.

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READY IN: 8hrs 20mins

SERVES: 6

YIELD: 6

UNITS: US

INGREDIENTS

Nutrition

¹⁄₂

cup flour, plus
3

tablespoons flour, divided
3

lbs beef tips
¹⁄₂

lb fresh mushrooms, sliced
1

bunch fresh green onion, chopped
1

medium red sweet bell pepper, chopped
¹⁄₄

cup ketchup
1

(14 ounce) can beef broth
1

tablespoon Worcestershire sauce

DIRECTIONS

In a large bowl, coat beef tips with 1/2 cup flour and transfer to slow cooker sprayed with vegetable cooking spray.
Add mushrooms, onion, bell pepper, ketchup, beef broth, worcestershire sauce, and salt and pepper to taste if desired.
Cover and cook on low for 8-9 hours, about 1 hour before serving, turn heat to high.
In a small bowl, combine remaining flour with 1/4 cup water, stir in slow cooker an cook until liquid thickens.
Serve over hot buttered noodles.

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