Beef Tips over Noodles

Recipe by weekend cooker
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READY IN: 8hrs 20mins
SERVES: 6
YIELD: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl, coat beef tips with 1/2 cup flour and transfer to slow cooker sprayed with vegetable cooking spray.
  • Add mushrooms, onion, bell pepper, ketchup, beef broth, worcestershire sauce, and salt and pepper to taste if desired.
  • Cover and cook on low for 8-9 hours, about 1 hour before serving, turn heat to high.
  • In a small bowl, combine remaining flour with 1/4 cup water, stir in slow cooker an cook until liquid thickens.
  • Serve over hot buttered noodles.
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