Beef Mince and Macaroni with a Yoghurt-Garlic-Sauce

READY IN: 40mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Make the macaroni as per the package instructions.
  • Fry the onions in the butter till they are golden brown.
  • Add the green chillies and saute.
  • Add the spice powders.
  • Add the minced beef and fry till brown and cooked.
  • Add the coriander leaves and mix well.
  • Add the macaroni to this and stir till heated through.
  • Mix the yoghurt and garlic together.
  • Serve the macaroni in a platter.
  • Pour the yoghurt and garlic sauce over it and serve.
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