Great soup for using up left-over beef.
Serving Size: 1 (190) g
Servings Per Recipe: 8
Calories: 36.4
Calories from Fat 5 g 16 %
Total Fat 0.6 g 0 %
Saturated Fat 0.1 g 0 %
Cholesterol 0.4 mg 0 %
Sodium 592.3 mg 24 %
Total Carbohydrate 6.7 g 2 %
Dietary Fiber 1.9 g 7 %
Sugars 3.8 g 15 %
Protein 2.3 g 4 %