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Beef and Bean Roundup # 2

Beef and Bean Roundup # 2 created by Fauve

A spicy modification of a long-standing family favorite.

Ready In:
40mins
Serves:
Units:

ingredients

directions

  • Heat oven to 375 degrees.
  • In skillet, brown beef, onion and peppers; drain.
  • Stir in barbecue sauce, brown sugar and beans.
  • Heat until bubbly.
  • Pour into 2 1/2 quart casserole.
  • Sprinkle shredded cheese over top.
  • In a separate bowl, combine Bisquick and milk; stir till smooth.
  • Drizzle over casserole evenly.
  • Sprinkle cayenne or red pepper over top for color.
  • Bake at 375 degrees for about 30 minutes, or until golden brown.
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RECIPE MADE WITH LOVE BY

@Fauve
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@Fauve
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"A spicy modification of a long-standing family favorite."
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  1. Fluffy
    This was really good. DH thought it was a little too sweet for his taste, so I think the next time I make it I will omit the brown sugar. Thanks for a great recipe.
    Reply
  2. Jules211
    My DH made this while i was recovering from surgery. The only change he made was he used pickled jalapenos (didn't have tabasco peppers). Very tastey and simple. The kids loved it. It filled 4 us nicely with left overs to boot. They reheated nicely. Will make again especialy since i know he can make it,lol. Thanks for the post.
    Reply
  3. Fauve
    Beef and Bean Roundup # 2 Created by Fauve
    Reply
  4. Fauve
    Beef and Bean Roundup # 2 Created by Fauve
    Reply
  5. Fauve
    A spicy modification of a long-standing family favorite.
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