Bean and Cheese Enchiladas

Recipe by Just Holly
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Stir beans, onions, 1/2 cup spour cream, seasonings, and 1 cup cheddar cheese.
  • Spread 1/3 cup of mixture in center of each tortilla. Roll up.
  • Pour a thin layer of enchilada sauce in bottom of a 13x 9 baking dish. Place tortillas in pan.Cover with remaining sauce. Bake at 350 for 15-20 minutes . Serve on a bed of shredded lettace top with remaining sour cream, cheese, and olives.
Advertisement