Basil Chicken With Broccoli

photo by joolzcd

- Ready In:
- 15mins
- Ingredients:
- 6
- Yields:
-
4 cups
- Serves:
- 2
ingredients
- 1⁄2 lb chicken breast, cut in 1/8 slices
- 2 cups broccoli, chopped to bite size
- 2 tablespoons olive oil
- 2 teaspoons garlic, minced
- 1 cup onion, cut in fine wedges
- 1 cup fresh basil, chopped
directions
- On medium high, heat pan with oil.
- Fry garlic until fragrant.
- Add onions and chicken.
- Stir-fry chicken until it just turns white.
- Add broccoli and fry for about 1-2 minutes.
- Stir in basil and cook until basil begins to wilt.
- Serve warm with rice.
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Reviews
-
It is an exceptionally easy & inexpensive way to have a good-size chicken breast serve two ~ The breasts I get are usually 7 or 8 ounces each! I did make 1 small addition to this recipe, in that I seasoned it with a bit of lemon pepper! Served over brown rice, & we had a wonderfully satisfying meal! [Made & reviewed for one of my adoptees in the current Pick A Chef Event]
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