This is the easiest and one of the most impressive chicken dishes I make. Serve with grated parmesan at the table.
Serving Size: 1 (448) g
Servings Per Recipe: 4
Calories: 547.6
Calories from Fat 373 g 68 %
Total Fat 41.5 g 63 %
Saturated Fat 21 g 104 %
Cholesterol 177.1 mg 59 %
Sodium 624.8 mg 26 %
Total Carbohydrate 13.3 g 4 %
Dietary Fiber 1.8 g 7 %
Sugars 3.8 g 15 %
Protein 31.6 g 63 %