Basic Marinara Sauce

Recipe by fitkim
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the oil in a large saucepan over medium heat.
  • Add the garlic and cook until golden but not browned (be careful not to burn), about 1 minute.
  • Add the tomatoes and their juices, red pepper, oregano, salt, and sugar.
  • Bring to a boil. Reduce heat to medium-low and simmer (crushing the tomatoes with the back of a wooden spoon if using whole) until the sauce thickens slightly, about 20 minutes.
  • Remove from heat.
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