Barbecued Short Ribs
photo by Cookie in Ontario
- Ready In:
- 2hrs
- Ingredients:
- 10
- Serves:
-
4-5
ingredients
- 1 1⁄2 lbs beef short ribs
- 2 tablespoons oil
- 1⁄4 cup vinegar
- 1 teaspoon prepared mustard
- 2 tablespoons sugar
- 1 cup ketchup
- 1 tablespoon Worcestershire sauce
- 1 medium onion, diced
- 1⁄2 cup celery, chopped (optional)
- 1 1⁄2 cups water
directions
- Preheat oven to 350 degrees.
- Cut ribs into sections 2 or 3" long.
- Brown in hot oil. Add onion and brown.
- Add remaining ingredients.
- Cover and cook slowly 1 1/2 hours at most or until tender.
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RECIPE SUBMITTED BY
Cookie in Ontario
Canada