Barbecued Beef Sandwiches

Submitted by Rhonda O

"Perfecto! From my mother!"

 

• Ready In: 2hrs
• Ingredients: 11
• Yields: 8 small buns
• Serves: 6

ingredients

• 1 1⁄2 lbs ground beef
• 1⁄2 cup chopped onion
• 1⁄2 cup chopped celery
• 1 (8 ounce) can tomato sauce
• 1⁄4 cup catsup
• 2 tablespoons brown sugar
• 2 tablespoons vinegar
• 2 tablespoons barbecue sauce
• 1 tablespoon Worcestershire sauce
• 1 tablespoon prepared mustard
• salt and pepper

directions

1. Fry ground beef until done; drain.
2. Mix in celery and onion.
3. Combine all other ingredients and pour over ground beef.
4. Cover pan and simmer about 1 to 1 1/2 hours, stirring often.
5. Spoon on buns.
6. About 6 large.