Barbados Bajan Beans

Recipe by - Carla -
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READY IN: 1hr 40mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute onion, chillies and curry powder in vegetable stock (or olive oil, if using) until onion is softened.
  • Add the rice and canned tomatoes, along with 2 cups of water.
  • Stir well, bring to the boil and simmer, covered, for 25 minutes, stirring occasionally.
  • Add the zucchini and peppers and cook for another 30 minutes, stirring 2 or 3 times.
  • Stir in the beans and sweetcorn and heat through gently for about 5 minutes.
  • Stir in the coriander and serve.
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