Bananas Foster

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut bananas in half lengthwise; set aside.
  • In skillet or chafing dish, melt butter over medium heat; stir in sugar until melted.
  • Add bananas, cut side down; cook, turning once, for about 5 minutes or until just barely tender.
  • Sprinkle with cinnamon and nutmeg.
  • Pour rum and banana liqueur over bananas, shaking pan to distribute liquid.
  • Ignite with long wooden match (Be Careful!).
  • Using long handled spoon baste bananas with flaming sauce until the flames subside.
  • Serve immediately with ice cream.
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