Banana Yogurt Bread

Recipe by Brenda.
READY IN: 1hr 15mins
SERVES: 18
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine flour, baking powder, baking soda and salt in a large bowl; make a well in center of ingredients.
  • Combine yogurt, banana, sugar, margarine, egg whites, egg and vanilla; add to dry ingredients, stirring just until dry ingredients are moistened.
  • Coat a 9 inch loaf pan with cooking spray, sprinkle with 2 teaspoons flour.
  • Spoon batter into prepared pan.
  • Bake at 350 degrees for 1 hour or until a toothpick inserted in center comes out clean.
  • Let cool in pan for 10 minutes, remove and finish cooling on wire rack.
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