Banana Split Dessert

"One of my favourite desserts made by mom and now by me..."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 15mins
Ingredients:
11
Serves:
10
Advertisement

ingredients

Advertisement

directions

  • Combine graham wafer crumbs & melted margarine.
  • Spread in a 9 x 13 pan & refrigerate (30 minutes).
  • Mix icing sugar, soft margarine, eggs & vanilla and beat with mixer until light (about 5 minutes).
  • Spread on top of crumb crust.
  • Slice bananas and lay on top of filling,.
  • Drain pineapple & spread over bananas.
  • Spread Cool Whip over all.
  • Garnish with cherries and nuts if desired.
  • Refrigerate.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Over the past 3 years, I have really begun to enjoy cooking - I still blame BF - he is a great cook and I needed to get my act together!! I enjoy all of the recipes and reviews with great ideas on this site. It makes it so much easier to try new things and increase my confidence and skill level. Baking is my favourite thing right now - love making cookies, muffins and desserts. Also enjoy one dish meals - so much less stress than trying to time everything just right (not to mention less cleanup:) ) Beyond Recipezaar I love the Company's Coming cookbooks - especially the Timeless Classics one. Cooking just like Mom's. <img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg">
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes