This is a nice way to use up that last banana that's gotten too ripe. It makes a nice small snack cake (Hence, the name!) rather than a big bread loaf.
Serving Size: 1 (87) g
Servings Per Recipe: 8
Calories: 289.4
Calories from Fat 84 g 29 %
Total Fat 9.4 g 14 %
Saturated Fat 1.2 g 6 %
Cholesterol 0 mg 0 %
Sodium 166.1 mg 6 %
Total Carbohydrate 49.1 g 16 %
Dietary Fiber 0.9 g 3 %
Sugars 28 g 111 %
Protein 2.8 g 5 %