Banana Slices With a Strawberry Glaze

Recipe by s_p_c_56
READY IN: 8mins
SERVES: 1-2
YIELD: 1 Banana
UNITS: US

INGREDIENTS

Nutrition
  • 2
    tablespoons strawberry preserves or 2 tablespoons strawberry jam
  • 1
    sliced banana

DIRECTIONS

  • slice the banana.
  • preheat pan on medium heat until hot.
  • put the jam or perserves on the hot pan and spread around.
  • wait until the jam or perserves are boiling, then dump the sliced banana in.
  • smother the banana slices in the boiled jam or perserves.
  • take the bananas out of the pan when fully coated in the strawberry jam or perserves.
  • let the glazed slices cool until they are warm and not burning hot.
  • now you can serve plain, add toppings or whipped cream, and even use them for anything else!