V's Strawberry Glaze

"This is my best strawberry glaze. I will make this for a topping on a low-calorie to very rich cheese cake. The topping will make the cheesecake!"
 
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V's Strawberry Glaze created by ericasmith04812
Ready In:
20mins
Ingredients:
6
Serves:
12
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ingredients

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directions

  • Crush enough strawberries to make 1 cup pulp.
  • Place pulp in medium saucepan; add 1/2 cup sugar and cornstarch mixture.
  • Cook and stir over medium heat 2 minutes or until mixture boils, thickens and is clear.
  • Remove saucepan from heat; stir in 1 tablespoon butter and lemon juice.
  • Cool to room temperature.

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  1. ericasmith04812
    V's Strawberry Glaze Created by ericasmith04812
  2. kbrown053
    review by l.cheryl 6/16/2013 ? I made this glaze (doubled the recipe) to make a filling for an angel food cake. I pureed the strawberries in a blender (left the strawberry mixture soaking in the sugar in the fridge over night). While cooking the strawberry mixture, I also added a regular package of strawberry jello powder. This gives it a richer strawberry flavour and also helps the mixture to gel. Worked well for the cake and making a dream whip icing which is not sweet.
     
  3. Emily C.
    Would this work well with macarons? I'm making them in culinary and I need a glaze with it.
     
  4. dmr2000_1779379
    Awesome - easy and delicious. Made this for a Strawberry Short Cake to put on cake prior to the whipping cream. Thank you for a fantastic recipe which I followed exactly as written.
     
  5. clinie55
    Hi, Can you give me an indication of the shelf life of the strawberry glaze? And can you freeze any un-used glaze for later? Thank you (I do make and love this glaze using whatever strawberries (or raspberries) I happen to have but often there is far more than I can use immediately)
     

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