Banana Nut Crunch Bread

Name: Banana Nut Crunch Bread
Prep time: 10 min
Cook time: 3 h
Total time: 3 h 10 min
Yield: 1 loaf, 10 serving(s)
Ingredients: 3/4 cup water (room temp.); 1 cup mashed ripe banana; 1 teaspoon salt; 2 tablespoons butter; 3 tablespoons honey; 2 tablespoons instant nonfat dry milk powder; 2 cups post selects Banana Nut Crunch cereal; 2 cups bread flour; 1 cup whole wheat flour; 2 teaspoons yeast

Submitted by smiles4u

"I found this while searching ABM recipes. It is simple and very tasty."

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Ready In:: 3hrs 10mins
Ingredients:: 10
Yields:: 1 loaf
Serves:: 10

ingredients

³⁄₄ cup water (room temp.)
1 cup mashed ripe banana
1 teaspoon salt
2 tablespoons butter
3 tablespoons honey
2 tablespoons instant nonfat dry milk powder
2 cups post selects Banana Nut Crunch cereal
2 cups bread flour
1 cup whole wheat flour
2 teaspoons yeast

directions

Add ingredients in manufacturer's suggested order.
Select sweet dough cycle with light crust.

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Reviews

I haven't used my bread machine for a year because I was tired of the tough crust I seemed to get. I decided to try this recipe and was very pleasantly surprised. I didn't think I would like yeast in my banana bread, but this is delicious and made a very large loaf.I didn't make any changes but will probably ad some chopped nuts the next time. Thanks for a great recipe!

Roosmom

RECIPE SUBMITTED BY

smiles4u

Hi... I am Diane, I live in St. Charles, Missouri (near St. Louis) and I am "The Mighty Assistant" in a probation office. For fun I enjoy live music, playing pool, several crafts and playing with my cat Sly and Harley the dog. I've always enjoyed cooking and love to try new things. I received a bread machine last Christmas and have been having fun trying out all different types of breads. I have recently become addicted to weekend mornings with the Food Network. My favorites are Rachael Ray, Sandra Lee and Paula Deen.

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