Banana Nut Bread

Recipe by SharleneW
READY IN: 1hr 10mins
SERVES: 24
YIELD: 2 loaves
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Cream shortening and sugar. Sift together flour, salt, baking powder and baking soda and add to creamed mixture. Add remaining ingredients; mix well.
  • Pour into 2 well-greased loaf pans. Bake for 55 to 60 minutes.
  • Note: Paula's original recipe indicated that it made one loaf and cooked for 40-45 minutes. It WILL NOT fit in 1 loaf pan and it definitely takes more than her stated time to cook.
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