Banana Frappuccino

Banana Frappuccino created by Mrs.Muffins

Thick, frosty, delicous drink that is healthy and low in calories.

Ready In:
6mins
Serves:
Yields:
Units:

ingredients

directions

  • Place all ingredients in blender and blend until smooth, about 45 seconds.
  • Enjoy!
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RECIPE MADE WITH LOVE BY

@ashlynn08
Contributor
@ashlynn08
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"Thick, frosty, delicous drink that is healthy and low in calories."

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  1. Miss Angie
    This made for a great picker upper while studying for finals! I used the Splenda brown sugar blend and vanilla powder (it's what I had on hand) and added a little more instant coffee :) I like that the banana gives it a thicker, frothier texture than other frappuccino recipes I've tried. Thanks!
  2. I Cant Believe Its
    This is a wonderful drink! I used 1% milk instead of soymilk, no coffee (though for you coffee liker it probably would've inhanced the flavour), and flavoured syrup instead of splenda and vanilla. So delicious!
  3. I Cant Believe Its
    This is a wonderful drink! I used 1% milk instead of soymilk, no coffee (though for you coffee liker it probably would've inhanced the flavour), and flavoured syrup instead of splenda and vanilla. So delicious!
  4. Mrs.Muffins
    Banana Frappuccino Created by Mrs.Muffins
  5. Mrs.Muffins
    Made for PAC, March '09. I made the recipe exactly as follows, but I did use Raw Sugar in place of the Splenda. I can't think of anything to change; the banana flavor was perfect! Thanks!
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