Banana Drop Cookies

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READY IN: 23mins
SERVES: 8-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees Fahrenheit.
  • Sift flour, baking powder, baking soda, and salt together in a small, separate bowl.
  • Beat shortening in larger bowl until creamed, adding sugar. Stir in vanilla.
  • Beat in eggs.
  • Add flour mixture alternately with mashed bananas, beating after each addition until smooth.
  • Fold in chocolate chips with a large spoon, if desired.
  • Drop by spoonfuls onto ungreased cookie sheets.
  • Bake for 8-10 minutes. Let cool on pan for 1-2 minutes before removing to allow the bottoms to properly solidify.
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