Banana Bread Muffins

Recipe by Lvs2Cook
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READY IN: 35mins
YIELD: 18 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350º.
  • Grease 18 muffin cups or coat with cooking spray.
  • In a small bowl, stir together flour, soda and salt.
  • In a medium bowl, beat butter and sugar together until fluffy.
  • Add eggs, mashed banana and vanilla.
  • Beat 2 minutes, until well blended.
  • Add flour mixture alternately with the buttermilk, stirring after each addition.
  • Fold in 1/2 cup sliced almonds.
  • Spoon batter into prepared muffin cups, filling about three-fourths full.
  • If desired, sprinkle tops with a few sliced almonds and raw sugar.
  • Bake 20 minutes or until tops are slightly browned and a wooden pick inserted in the center of a muffin comes out clean.
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