Banana Bread Bars
- Ready In:
- 45mins
- Ingredients:
- 14
- Serves:
-
12
ingredients
-
Banana Bread Bars
- 1 1⁄2 cups sugar
- 1 cup sour cream
- 1⁄2 cup butter, softened
- 2 eggs
- 2 teaspoons vanilla extract
- 3 -4 ripe bananas, mashed
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 3⁄4 teaspoon salt
- 1⁄2 cup chopped walnuts (optional)
-
Brown Butter Frosting
- 1⁄2 cup butter
- 4 cups powdered sugar
- 1 1⁄2 teaspoons vanilla extract
- 3 tablespoons milk
directions
- 1. Heat oven to 375°F Grease and flour 15x10-inch jelly roll pan. For the bars, in a large bowl, beat together sugar, sour cream, butter, and eggs until creamy. Blend in bananas and vanilla extract. Add flour, baking soda, salt, and blend for 1 minute. Stir in walnuts.
- 2. Spread batter evenly into pan. Bake 20 to 25 minutes or until golden brown.
- 3. Meanwhile, for frosting, heat butter in a large saucepan over medium heat until boiling. Let the butter turn a delicate brown and remove from heat immediately.t.
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RECIPE SUBMITTED BY
Married, 3 children, 2 grandchildren