Banana Bread

Recipe by peachez
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 20mins
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350 degrees.
  • Lightly butter a 1 loaf baking pan (I keep a baggie of my empty butter wrappers in the fridge for ease of buttering any pan) Combine well the dry mix in a large plastic bag.
  • With a hand mixer combine wet mix in a large mixing bowl, blending well.
  • Pour increments of dry mix into wet mix, hand stirring each addition.
  • Add banana chips and toasted nuts to mixture, stirring well.
  • Top with chip& nut mix you may have set aside.
  • Bake for 1 hour- 1 hour 15 minutes or when a toothpick inserted, comes out clean.
  • (loaf becomes dark golden) Cool on a wire rack.
  • Remove from pan when cool and wrap.
  • Hide loaf well.
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