Banana Bread

Recipe by Mandala
READY IN: 1hr 5mins
SERVES: 10
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 350°F.
  • Grease a loaf pan (or muffin pan).
  • Cream the butter and sugars until light and fluffy.
  • Add the bananas, yogurt, applesauce, egg, and vanilla and mix well.
  • In a separate bowl mix, together flours, baking powder, baking soda, salt and cinnamon.
  • Add the dry ingredients to the wet ingredients and mix well. [Variations: Add 1 small apple (peeled, cored and diced), 1/2 cup chopped walnuts, or 1/2 cup chocolate chips].
  • Pour into the pan and bake for 1 hour to 1 hour 15 minutes until a toothpick inserted in the center comes out clean (if baking muffins, bake for 20-30 minutes).
  • Cool in the pan for 5-10 minutes before removing from the pan and cooling completely on a wire rack.
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