Balsamic Vinegarette
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a simple salad dressing that I use everyday. My daughter uses it for a quick pasta dressing.
- Ready In:
- 2mins
- Serves:
- Yields:
- Units:
1
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ingredients
- 2⁄3 cup extra virgin olive oil
- 1⁄3 cup balsamic vinegar
- 1⁄3 cup apple cider vinegar
- 2 teaspoons ground black pepper
- 2 teaspoons minced garlic cloves
- 2 teaspoons granulated garlic
directions
- Measure liquids, and pour into a resealable bottle (I use a clean spicy mustard squeeze bottle).
- Measure spices, and add to bottle.
- Shake well before use.
- I put the salad into a larger resealable bowl and shake to coat evenly before putting on a plate.
MY PRIVATE NOTES
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RECIPE MADE WITH LOVE BY
@Chef David Marional
Contributor
@Chef David Marional
Contributor
"a simple salad dressing that I use everyday. My daughter uses it for a quick pasta dressing."
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