Baking-Powder Biscuits (Pre-1940)

Recipe by Chef Aint Bs
READY IN: 30mins
SERVES: 12-14
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix and sift dry ingredients.
  • Rub in fat with tips of fingers.
  • Add milk granually to make a soft dough use a knife in mixing.
  • Toss on a well floured board.
  • Pat and roll out to 1 inch thickness.
  • Cut with biscuit cutter rolled in flour.
  • Place close together on an oiled pan.
  • Bake in a hot oven 450 degrees 10-15 minutes.
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