Bakeless Cheesecake

"Good cheesecake that you don't have to bake!"
 
Ready In:
20mins
Ingredients:
9
Yields:
1 Pie
Serves:
8-12
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ingredients

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directions

  • Combine crushed graham crackers, nuts if using, and melted butter.
  • Press evenly into bottom of an 8- or 9-inch square pan (glass is good) to form a crust about 1/4-inch thick.
  • Put in refrigerator until ready to use.
  • Using a standing or hand mixer, or a whisk, combine cream cheese, ricotta, honey, lemon rind and salt, and blend until smooth.
  • Spread cheese mixture carefully and evenly over crust, using a spatula or butter knife to smooth top.
  • Cover with fresh blueberries and chill for at least an hour, or until set.
  • Cut into squares or bars and serve.

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  1. FearMyFare
    Good cheesecake that you don't have to bake!
     

RECIPE SUBMITTED BY

I'm pretty clueless about cooking - just getting started - but I've loved what I've done so far. Get this - I never thought I'd be excited about buying a crock pot! Still don't have any decent pots, but all things with time.
 
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