Baked Ziti With Alfedo Sauce

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READY IN: 45mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring a large pot of lightly salted water to a boil. Add ziti and cook for 8 to 10 minutes or until al dente; drain and rinse.
  • Mix In a medium bowl, mix ziti, ricotta cheese, 1 cup mozzarella cheese, 1 cup cheddar cheese, egg and 1 ½-2 cups spaghetti sauce.
  • Preheat oven to 375 degrees F (190 degrees C).
  • Lightly grease a 9x13 inch baking dish and spoon in ziti mixture. Top with remaining spaghetti sauce, followed by remaining mozzarella cheese and Parmesan cheese.
  • Bake in preheated oven for 30 minutes; let stand for 15 minutes before serving.
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